COVID-19 – making sure that we produce safe food

By |2021-03-02T06:20:50+00:00March 25th, 2020|Uncategorized|

According to the European Food Safety Authority[1], there is no evidence that food is a source or a transmission route of the novel Coronavirus, which causes COVID-19. But consumers might start to worry about fruit like grapes or strawberries. Were they hand-picked or packed? Was the person who picked or packed them healthy? What sanitising